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January 12, 2012

California Restaurant Month in Paso Robles: Enoteca Restaurant & Lounge

by Tina SwithinLa Bellasera

As I previously mentioned, it's Restaurant Month in California!  You probably already knew this based on the amazing aromas coming from local restaurants and the happy people walking around Paso Robles.  Indulge to your heart's desire on the best local cuisine in Paso without breaking the bank.  It's a win-win situation for everyone.   

Each week, we will be spotlighting  a Paso Robles restaurant participating in Restaurant Month.  In case you are asking, "What is Restaurant Month?" here are the details: Each participating restaurant will be offering a special menu -- three courses for $30.  Yes, you read that right: three courses for only $30 at Paso's top restaurants! 

Our second featured Paso Robles restaurant is Enoteca Restaurant & Lounge which is located in the luxurious La Bellasera Hotel & Suites

Enoteca boasts a sophisticated yet inviting menu created by Executive Chef Brady Thomason.  The menu provides a true culinary experience for patrons at Enoteca with dishes and ingredients that speak to the Central Coast wine region.

Halibut_LabellaseraEnoteca
206 Alexa Court, Paso Robles
805-238-2834

Three Course Prix Fixe Menu
First Course: Choice of Enoteca Caesar Salad Wedge (with garlic croutons, shaved parmigiano reggiano & anchovies), Roasted Butternut Squash Soup or the soup of the day. 

Second Course: Choice of Coconut Crusted Halibut (with jasmine rice, soy glazed vegetables & pineapple curry cream) or Roasted Herbed Chicken Piccata (with roasted garlic mashed potatoes & asparagus).

Dessert: Warm Callebaut Chocolate Cake (with vanilla bean ice cream & toasted pistachio dust).

I had the pleasure of speaking to Bill Roof, General Manager of La Bellasera about their decision to participate in Restaurant Month.  "Enoteca has participated in San Luis Obispo's Restaurant Month promotion since its inception. We've found that it's a great way to introduce people to Enoteca who have not been here before. We have seen many repeat customers during the month as well, taking advantage of the 3 course, $30, 30 days concept. Restaurant Month has proven to be a great boost for what is typically the slowest month of the year. Thanks, San Luis Obispo County!", Bill Roof, General Manager of La Bellasera Hotel & Suites and Enoteca Restaurant & Lounge.

Disclaimers:

  • $30 per person (tax, gratuity and beverages additional).
  • No substitutions.

Tina Swithin is the PR Coordinator and Blog Manager for TravelPaso.com where she writes Pairings in Paso and other blog-a-licious Paso Robles articles.  Follow the Paso Robles Insider to get the inside scoop on all the haps in Paso Robles Wine Country.

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